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Before you jump to Gillian's Lokshen Kugel recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already realize that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, we do not always have the time or the power that this type of lifestyle requires. When our work day is complete, most people do not wish to go to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be glad to learn that getting healthy doesn't always have to be super hard work. If you keep at it, you'll get all of the required foods and activites. Here are some of the best methods to be healthy and balanced.

Climb stairs. Rather than using an elevator, walk up the stairs to the floor you live or work on. This isn't as easy to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a superb way to get some extra exercise. If you do work on a super high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. That one flight of stairs—when taken a several times a day—can be just the additional boost that your system needs.

There are a whole lot of things that factor into getting healthy. Not all of them necessitate fancy gym memberships or restricted diets. Little things, when done each day, can do a lot to make it easier to get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only indication of your lifestyle choices. You really want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to gillian's lokshen kugel recipe. You can have gillian's lokshen kugel using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Gillian's Lokshen Kugel :

• You need 400 g of dried egg lokshen (use tagliatelle or wide egg noodles if you cannot find lokshen).
• Prepare 2 of medium eggs, beaten.
• Take 3 tablespoons of ground cinnamon.
• Prepare 4 teaspoons of ground ginger.
• Provide 200 g of raisins.
• You need 1 of x 540g can of rhubarb, drained, or 4 sticks of fresh rhubarb cut into 12mm chunks.
• Prepare 3 of Bramley apples, peeled and coarsely grated.
• Use 175 g of seedless raspberry jam.
• Use of Juice and finely grated zest of 1 lemon.
• Take 125 g of margarine, plus extra to coat the inside of the baking dish.
• Take 3 tablespoons of granulated sugar, plus extra to sprinkle on top.

Instructions to make Gillian's Lokshen Kugel :

• Preheat your oven to 180°C / 350°F / gas mark 4.
• Boil the lokshen or noodles until just al dente, strain and rinse with cold water.
• Put the lokshen back into the pan, add the margarine, jam, lemon zest and juice and stir over a low heat until well combined.
• Add the rest of the ingredients and mix well.
• Grease a baking dish, pour in the lokshen mixture and smooth the top.
• Cover the dish with foil, place on the middle shelf of your preheated oven for 1½ hours.
• Remove the foil and bake for a further 45 minutes until the top of the kugel is well browned and sticky.
• Take the lokshen kugel out of the oven, sprinkle with a tablespoon of sugar and, as Gillian pointed out in the recipe she sent me, all that’s left to do is: ‘Eat the bloody thing!’. Leftovers can be successfully frozen and reheated.

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